Short biography and Publications by Alfred Montag (1929-1998)
Short biography
1929 | born on 3. September 1929 in Osnabrück |
1958 | State examination for food chemistry in Münster |
1959 | Promotion with Erich Schneider |
1959-1960 | Municipal chemistry assessor at the Chemical Investigation Office in Hagen/Westphalia |
1960-1968 | Chemistry Council at the North Pure Westphalia Chemical and State Investigation Office in Münster |
1968-1975 | Head of the Department for the Examination of Meat, Fats and Oils of the Chemical and Food Research Institute Hamburg (CLUA) |
1975-1983 | Scientific Councillor and Professor of Food Chemistry at the University of Hamburg |
1983 | Acting Head of the Chemical and Food Testing Institute Hamburg (CLUA) |
1983-1994 | Director of the Chemical and Food Research Institute Hamburg (CLUA) |
1983-1995 | C4 Professor of Food Chemistry at the University of Hamburg |
1995 | Adolf-Juckenack-Medal |
1998 | died September 5, 1998 |
Further Information
Publications
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