Prof. Dr. Stephan Seifert
![stephan-seifert](https://assets.rrz.uni-hamburg.de/instance_assets/fakmin/21232394/stephan-seifert-29c76c5053d25e5ee67ac2eb322466d7d1e9187d.jpg)
Photo: Vanessa Muhlack Photography
Arbeitsgruppenleitung
AG Seifert
Address
Universität Hamburg
Department of Chemistery
Institute of Food Chemistry
Research Group Seifert
Grindelallee 117
20146 Hamburg
Office
Room: VGII 547
Contact
Tel: +49 40 428 38 8818
Key aspects of activity
- Analysis of data from manuscript analysis and provision of research results within the framework of the Cluster of Excellence "Understanding Written Artefacts".
- Application of chemometric and bioinformatic methods for food profiling
- Analysis of vibrational spectroscopic data, in particular from surface-enhanced Raman scattering (SERS)
- Simulation of various data for the validation and optimisation of chemometric and bioinformatic approaches
- Development of chemometric methods based on random forests, e.g. for variable selection and the analysis of variable relations