Working group members
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Head of Group
![stephan-seifert](https://assets.rrz.uni-hamburg.de/instance_assets/fakmin/21232394/stephan-seifert-29c76c5053d25e5ee67ac2eb322466d7d1e9187d.jpg)
Photo: Vanessa Muhlack Photography
Arbeitsgruppenleitung
Institute of Food Chemistry
Research Group Seifert
Grindelallee 117
20146 Hamburg
Room: VGII 547
Tel: +49 40 428 38 8818
Key aspects of activity
- Analysis of data from manuscript analysis and provision of research results within the framework of the Cluster of Excellence "Understanding Written Artefacts".
- Application of chemometric and bioinformatic methods for food profiling
- Analysis of vibrational spectroscopic data, in particular from surface-enhanced Raman scattering (SERS)
- Simulation of various data for the validation and optimisation of chemometric and bioinformatic approaches
- Development of chemometric methods based on random forests, e.g. for variable selection and the analysis of variable relations
Doctoral researchers
![gaerber-180x240](https://assets.rrz.uni-hamburg.de/instance_assets/fakmin/33691433/gaerber-180x240-5afb75fc084a11ab9ef1608d5d1910dde94c87e2.jpg)
PhD student
Institute of Food Chemistry
Research Group Seifert
Grindelallee 117
20146 Hamburg
Room: VGII 549
Tel: +49 40 42838-3216
![hansen-180x240](https://assets.rrz.uni-hamburg.de/instance_assets/fakmin/25810840/hansen-180x240-4656378713335e5c4010339801a1bf68189d55be.jpg)
PhD student
Institute of Food Chemistry
Research Group Seifert
Grindelallee 117
20146 Hamburg
Room: VGII 549
Tel: +49 40 42838-3216
![voges-180x240](https://assets.rrz.uni-hamburg.de/instance_assets/fakmin/24068771/voges-180x240-abe1357416cf5928e708d66bf4b520103f1e7378.jpg)
PhD student
Institute of Food Chemistry
Research Group Seifert
Grindelallee 117
20146 Hamburg
Room: VGII 549
Tel: +49 40 42838-3216
![wenck-180x240](https://assets.rrz.uni-hamburg.de/instance_assets/fakmin/24138449/wenck-180x240-1fd1f772fd25f576049526a242a3371cf3986762.jpg)
PhD student
Institute of Food Chemistry
Research Group Seifert
Grindelallee 117
20146 Hamburg
Room: VGII 549
Tel: +49 40 42838-3216
Undergraduate assistants/employees
Other
![bild:kim](https://assets.rrz.uni-hamburg.de/instance_assets/fakmin/35031310/kim180x240-8fdbbf1a6b5c9e78629b3e1a58d38f106215772f.jpg)
Photo: Kim Brettschneider
Research associate
Institute of Food Chemistry
Research Group Seifert
Grindelallee 117
20146 Hamburg
Room: VGII 549
Tel: +49 40 42838-3216