Dr. Nils Wax

Photo: Kai Röver

Scientific staff

RG Fischer

Address

University of Hamburg

Department of Chemistry

Institute of Food Chemistry

Research Group Fischer

Grindelallee 117

20146 Hamburg

Office

VGII

Room: 654

Contact

Tel: +49 40 42838-4379

Fax: +49 40 42838-4342

Email: nils.wax"AT"uni-hamburg.de

Field of work

"Genetic profiling: Determination of sweet and bitter almond varieties by comparison of extrachromosomal genome sequences (plastids) and a quantification of bitter almond varieties in marzipan."

CV

since November 2018	PhD candidate at the Hamburg School of Food Science of the University of Hamburg on the topic "Genetic profiling: Determination of sweet and bitter almond varieties by comparison of extrachromosomal genome sequences (plastids) and a quantification of bitter almond varieties in marzipan"
August 2018	M. Sc. degree in nutritional and food sciences. Topic of the master thesis: "Identification and functional characterization of parental-effect embryonic lethal genes in C. elegans"
since April 2016	Studies of M. Sc. in nutritional and food sciences at the Christian-Albrechts-University of Kiel
since October 2012	Studies of B. Sc. in nutritional sciences at the Christian-Albrechts-University of Kiel

Publications

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