Dr. Marina Creydt
Photo: Marina Creydt
Scientific staff
RG Fischer
Address
University of Hamburg
Department of Chemistry
Institute of Food Chemistry
Research Group Fischer
Grindelallee 117
20146 Hamburg
Office
Room: 653
Contact
Tel: +49 40 42838-8803
Fax: +49 40 42838-4342
ORCID: 0000-0002-2868-2838
Field of work
- Metabolomics and proteomics analyses of written artefacts
- Development of mass spectrometric methods for determining the authenticity of food
- Studies of the effects of increased CO2 levels on food composition
CV
Research group affiliations
| since 2021 | Cluster of Excellence "Understanding Written Artefacts" - Research Field "Artefact Profiling", Centre for the Study of Manuscript Cultures (CSMC), University of Hamburg |
| since 2020 | Working group of Prof. Dr. Robert Blick Prof. Dr. Robert Blick, Center for Hybrid Nanostructures (CHyN), University of Hamburg |
| since 2013 | Working group of Prof. Dr. Markus Fischer, Hamburg School of Food Science – Institute of Food Chemistry, University of Hamburg |
Academic CV
| since 2019 | Postdoc at the Hamburg School of Food Science, University of Hamburg |
| 2013 - 2019 | PhD candidate in the group of Prof. Dr. Markus Fischer at the Hamburg School of Food Science – Institute of Food Chemistry, University of Hamburg Topic: Food Profiling: Mass spectrometric strategies for geographical origin determination of white asparagus (Asparagus officinalis) |
| 2012 - 2013 | Second state examination in food chemistry, Gesellschaft für Bioanalytik and Institute for Hygiene and Environment, Hamburg |
| 2011 - 2012 | Diploma in Food Chemistry, Hamburg School of Food Science – Institute of Food Chemistry, University of Hamburg |
| 2007 - 2012 | First state examination in food chemistry, Hamburg School of Food Science – Institute of Food Chemistry, University of Hamburg |
Prizes & Honours
| 2023 | Poster Prize at the Food Chemistry Days, Bonn |
| 2019 | Award for the best doctorate in the Department of Chemistry at the University of Hamburg 2019, Hamburg |
| 2017 | Poster Prize of the regional association conference of the LChG-Nord, Hamburg |
| 2016 | ABC Poster Prize at the 39th ISEAC Conference, Hamburg |
| 2014 | Competence in Food Award from the Hamburg School of Food Science, University of Hamburg, for the best overall result in the state examination in food chemistry 2013/2014, Hamburg |
Publications
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